- 2 T oil 1/4 t garlic powder
- 2 t garlic minced 1/4 t ginger
- 2 onions sliced 1 red tart apple chopped
- 2 stalk celery diced 3 T tomato sauce
- 2 green peppers sliced 1/2 c cashew or almonds chopped
- 1/3 head cabbage 2 c cooked noodles
- 1/4 c tamari
Heat oil. Add onion and garlic. Saute 5 min. Add celery and peppers. Saute another 5 min. Add apple, seasonings, nuts and cabbage. Reduce heat. Saute 5 min. Stir in cooked noodles. Simmer 5 min. Serve hot with crusty bread.
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